ʻOtaiTropical Fruit and Coconut Drink

Name: ʻOtai (Tropical Fruit and Coconut Drink)
Total time: 15 min
Yield: 4
Cuisine: Tonga
Ingredients: 700 g Watermelon (seeded and finely grated); 300 g Pineapple (finely grated); 350 ml Coconut Milk; 250 ml Water (cold); 35 g White Sugar; 30 ml Lime Juice; 12 pcs Ice

A chilled Tongan fruit drink made with watermelon, pineapple, coconut milk, lime, and water. Serve it very cold soon after mixing.

Prep

15m

Cook

—

Serves

Estimated

Nutrition

Per serving

330kcal

Calories

Protein

22g

Fat

38g

Carbs

Incomplete estimate

Piece-based nutrition is rough without piece-weight data: Ice.

Estimated per serving from the base recipe. Actual nutrition may vary.

Before you start

Ingredients

Quantities update automatically when you change the serving size.

Drink

700g
Watermelon (seeded and finely grated)
300g
Pineapple (finely grated)
350ml
Coconut Milk
250ml
Water (cold)
35g
White Sugar
30ml
Lime Juice
12pcs
Ice

Cook through it

Method

Follow each step in order. Ingredient names are highlighted as you go.

4 steps

01
Combine the watermelon and pineapple in a large bowl or jug.
02
Add the coconut milk, water, white sugar, and lime juice and stir until the sugar dissolves.
03
Cover and refrigerate until well chilled.
04
Stir again, pour over the ice, and serve the same day.

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