Café con Leche
Strong coffee is mixed with hot milk for a drink that is bold, smooth, and deeply comforting. It is simple and everyday, but best when the coffee is brewed strong enough to stand up to the milk.
Prep
5m
Cook
10m
Serves
4
Estimated
Nutrition
Calories
Protein
Fat
Carbs
Estimated per serving from the base recipe. Actual nutrition may vary.
Before you start
Ingredients
Quantities update automatically when you change the serving size.
Coffee
- 40gGround Coffee
- 800mlWater
Milk
- 500mlWhole Milk
- 30gWhite Sugar
Cook through it
Method
Follow each step in order. Ingredient names are highlighted as you go.
- 01
Brew a strong batch using the ground coffee and water.
- 02
Heat the whole milk in a saucepan until steaming but not boiling.
- 03
Stir the white sugar into the hot milk until dissolved.
- 04
Pour the coffee into cups and add the hot milk to taste. Serve immediately.
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