Chadian Date and Peanut Bites
Soft dates are blended with peanut butter and finished with crushed peanuts and sesame for a chewy, nutty sweet. These small bites are simple, rich, and well suited to serving with tea.
Prep
15m
Cook
5m
Serves
4
Estimated
Nutrition
Calories
Protein
Fat
Carbs
Estimated per serving from the base recipe. Actual nutrition may vary.
Before you start
Ingredients
Quantities update automatically when you change the serving size.
Mixture
- 220gDate (pitted and chopped)
- 60gDate Syrup
- 80gPeanut Butter
- 1gSalt
Coating
- 120gRoasted Peanuts (crushed)
- 25gSesame Seeds
Cook through it
Method
Follow each step in order. Ingredient names are highlighted as you go.
- 01
Warm the date and date syrup gently in a small pan over low heat until soft and sticky.
- 02
Stir in the peanut butter and salt until the mixture is smooth and holds together.
- 03
Let the mixture cool until it is comfortable to handle.
- 04
Combine the roasted peanuts and sesame seeds on a plate.
- 05
Shape the date mixture into small balls, then roll them in the peanut and sesame coating.
- 06
Let the bites set briefly before serving.
Ratings & Reviews
Log in to rate and review this recipe.