Jus de GingembreGinger Citrus Drink

Name: Jus de Gingembre (Ginger Citrus Drink)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Burkina Faso
Ingredients: 45 g Fresh Ginger (crushed); 60 ml Lemon Juice; 30 ml Lime Juice; 350 ml Pineapple Juice; 900 ml Water; 80 g White Sugar; 10 g Fresh Mint (whole)

A cooling drink made with fresh ginger, citrus juice, and pineapple juice. Bright, lightly sweet, and aromatic with mint, it is especially refreshing when served well chilled.

Prep

15m

Cook

10m

Serves

Estimated

Nutrition

Per serving

142kcal

Calories

Protein

Fat

36g

Carbs

Estimated per serving from the base recipe. Actual nutrition may vary.

Before you start

Ingredients

Quantities update automatically when you change the serving size.

45g
Fresh Ginger (crushed)
60ml
Lemon Juice
30ml
Lime Juice
350ml
Pineapple Juice
900ml
Water
80g
White Sugar
10g
Fresh Mint (whole)

Cook through it

Method

Follow each step in order. Ingredient names are highlighted as you go.

6 steps

01
Heat the water until hot but not boiling.
02
Add the fresh ginger and let it steep until the liquid is fragrant and spicy.
03
Strain the infusion, then stir in the white sugar until dissolved.
04
Add the pineapple juice, lemon juice, and lime juice.
05
Bruise the fresh mint lightly and add it to the drink.
06
Chill well and serve cold.

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