Fairy Bread

Name: Fairy Bread
Total time: 10 min
Yield: 4
Cuisine: Australia
Ingredients: 8 pcs White Bread; 80 g Salted Butter (softened); 60 g Sprinkles

Soft white bread spread with butter and covered with colourful sprinkles. This cheerful no-cook party snack is a childhood favourite at Australian birthday tables.

Prep

10m

Cook

—

Serves

Estimated

Nutrition

Per serving

362kcal

Calories

Protein

19g

Fat

43g

Carbs

Estimated per serving from the base recipe. Actual nutrition may vary.

Before you start

Ingredients

Quantities update automatically when you change the serving size.

8pcs
White Bread
80g
Salted Butter (softened)
60g
Sprinkles

Cook through it

Method

Follow each step in order. Ingredient names are highlighted as you go.

3 steps

01
Spread the softened salted butter evenly over the white bread.
02
Cover the buttered side generously with the sprinkles, pressing lightly so they stick.
03
Cut each slice into triangles and serve straight away.

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